Chicken, Lemon and Olive Tagine
Tagine is a North-African dish, a succulent stew with meat and vegetables, cooked in a clay pot. Basically, it was our inspiration for this delicious dish. It’s made with chicken, lemon and lime...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 1 tablespoon vegetable oil
- 1/2 giblets removed
- 1/2 ounce butter
- 1 lemon, sliced
- 1 onion, chopped
- 1 lime, sliced
- 4 ounces of olive
- 1 cup chicken stock
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