Easy & Flavorful Instant Pot Carnitas

Ingredients

• 3 pounds pork shoulder, cut into 2-inch pieces
• 1 tablespoon olive oil
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1/2 teaspoon black pepper
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper (optional for heat)
• 1 medium onion, diced
• 4 cloves garlic, minced
• Juice of 2 limes (about 1/4 cup)
• Juice of 1 orange (about 1/2 cup)
• 1/4 cup chicken broth