Crispy layers of potatoes seasoned to perfection
Discover the ultimate crispy potato dish with perfectly seasoned layers, baked to golden perfection. Ideal for any gathering.
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Cooking tools:
- Mandoline
- Pastry brush
- Baking dish
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Oven
- Plastic wrap
- Refrigerator
Ingredients
- 3 tablespoons unsalted butter, melted
- 3 tablespoons extra-virgin olive oil
- 4 pounds russet potatoes, peeled
- 4 shallots, thickly sliced lengthwise
- Coarse salt
- 1/2 to 1 teaspoon red-pepper flakes
- 8 sprigs thyme
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