Fish Chips & Mango Salsa by Back Porch Paleo

Fish Chips & Mango Salsa by Back Porch Paleo

foodsocial.io

Mahi mahi FISH CHIPS and MANGO SALSA! Like chips and salsa, but in a whole new way! So why call them “fish chips?” Purely a play on words is all, but kinda fun

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Cooking tools:

  • Air fryer
  • Air fryer basket
  • Oven
  • Baking sheet
  • Parchment paper
  • Citrus press
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Dish
  • Paper towel
  • Plate
  • Fork
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Serving platter

Ingredients

  • 2 cups Mango
  • 4-5 Tbsp Green Onion (Scallion)
  • 4-5 Tbsp Red Onion
  • .5 Jalapeño Pepper
  • 1 tsp Sesame Oil
  • .5 tsp Sea Salt
  • .5 tsp Furikake
  • 1/8 tsp Chipotle Powder
  • 2-3 Lime
  • Cilantro
  • Black Pepper
  • 12 oz Mahi Mahi Filet
  • 1 tsp Sea Salt
  • 3 Tbsp Cassava Flour
  • 1 whole Egg
  • .25 cup Potato Flakes
  • .25 cup Coconut, Shredded
  • Avocado Oil Spray
  • Furikake
  • Lime

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