Turkey Creole Soup Recipe - National Turkey Federation
NTF's extensive recipe archive is the best place to explore many different ways you can serve up the perfect protein, turkey!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatturkey.org.
Ingredients
- 8 oz unsalted butter
- 3 lbs onions, diced small
- 1-1/2 lbs celery, leaves and stems removed and diced small
- 3 Large green bell peppers, seeded and diced small
- 6 Cloves fresh garlic, minced
- 1 (#10) Can diced tomatoes
- 3 lbs okra, chopped
- 2 tbsp dried thyme
- 1 c chopped fresh parsley
- 1 tsp cayenne pepper
- 6 Bay leaves
- 4 Gallons TURKEY BROTH or low-sodium chicken broth
- 2 lbs uncooked long grain rice
- Salt and white pepper To Taste
- 12-1/2 lbs PULLED or COOKED TURKEY BREAST, medium dice
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