Sitka Seafood Market

Ingredients

• 2 tablespoons neutral oil
• 1 small sweet onion, finely chopped
• 1 tablespoon minced ginger
• 1 medium jalapeño or Serrano chile, seeded and minced
• 1 large garlic clove, minced
• ¼ cup unsweetened fine shredded coconut
• 1 tablespoon Madras curry powder
• 1 teaspoon ground turmeric
• 1 teaspoon brown or black mustard seeds
• 10 fresh or dried curry leaves (optional)
• 1 medium vine-ripened tomato, coarsely chopped
• 2 cups bottled clam juice
• ½ cup full-fat coconut milk
• 2 teaspoons cornstarch
• Kosher salt
• 1 pound white fish fillets, such as yelloweye, cod, rockfish, or halibut, cut into 2-inch pieces Available in Our Seafood Subscription Box
• 3 ounces baby spinach, coarsely chopped
• 2 scallions thinly sliced
• Steamed basmati rice and cilantro leaves