Kundru ki Sabzi / Kundru sabji | Recipes18

Kundru ki Sabzi / Kundru sabji | Recipes18

www.recipes18.com

Stir fried ivy gourd preparation. Learn how to make kundru ki sabji recipe at home.

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Ingredients

  • 1/4 kilogram Kundru / Tindli / Ivy Gourd, washed thoroughly and sliced
  • 1 onion, medium sized chopped
  • 1 potato, peeled and cubed
  • 1/2 teaspoon coriander seed powder
  • 1/2 teaspoon Cumin seed powder / jeera powder
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon Red Chilly powder
  • 1/4 teaspoon Amchur/ raw mango powder
  • Salt to taste
  • Few curry leaves
  • 1 tablespoon Oil

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