Bistro Steak with Smokey Maple Bacon Mustard – Terrapin Ridge Farms
Bistro Steak with Smokey Maple Bacon Mustard Compound Butter - Perfect for special occasions or a delicious weeknight dinner. Servings: 2 | Recipe by Julia Heffelfinger.
Ingredients
- 1 stick unsalted butter, at room temperature
- 2½ Tablespoons Terrapin Ridge Farms Smoky Maple Bacon Mustard
- Two 8-ounce portions of flap (Bavette), skirt or flank steak
- Kosher salt and pepper
- Canola or grapeseed oil
- Simple green salad and French fries, for serving
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