Chocolate Thumbprint Cookies with Ganache Filling | Easy Recipe

Chocolate Thumbprint Cookies with Ganache Filling | Easy Recipe

savouryflavor.com

Make these rich chocolate thumbprint cookies with smooth ganache centers. Simple recipe with basic ingredients for perfectly chewy cookies every time.

View full recipe on savouryflavor.com

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Cooking tools:

  • Stand mixer
  • Cookie scoop
  • Cookie cutter
  • Cooling rack
  • Measuring spoon
  • Measuring cup
  • Parchment paper
  • Baking sheet
  • Oven
  • Refrigerator
  • Microwave
  • Stove
  • Saucepan
  • Heat-safe bowl
  • Mixing bowl
  • Whisk

Ingredients

  • 1 1/2 cups all-purpose flour (about 188g), measured by spooning into cup
  • 1/2 cup Dutch process cocoa powder (40g)
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 3/4 cup softened unsalted butter (168g)
  • 3/4 cup packed light brown sugar (165g)
  • 1/4 cup white granulated sugar (50g)
  • 2 room temperature egg yolks
  • 1 1/2 teaspoons vanilla extract or vanilla bean paste
  • 1 cup semi-sweet chocolate chips (200g)
  • 1/2 cup heavy whipping cream (120ml)
  • Nonpareils or sprinkles for topping (optional)

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