Cherry-Filled Chocolate Thumbprints with Ganache
Rich cookies loaded with dark cocoa and filled with a smooth cherry ganache. A delightful treat for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iamcooker.com.
Cooking tools:
- Hand mixer
- Oven
- Refrigerator
- Freezer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking sheet
- Saucepan
- Stove
- Whisk
- Spoon
- Airtight container
Ingredients
- 1 1/2 cups plain flour.
- 1/2 cup cocoa powder (Dutch-process).
- 1/2 teaspoon salt (sea).
- 1/2 teaspoon baking powder.
- 3/4 cup softened butter (unsalted).
- 3/4 cup packed brown sugar (light).
- 1/4 cup granulated sugar.
- 2 egg yolks at room temperature.
- 1 1/2 teaspoons pure vanilla.
- 5 ounces cherry-flavored dark chocolate, chopped.
- 6 tablespoons cream (heavy).
- 1/4 cup cherry jam or preserves.
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