Turkish halloumi and pomegranate salad | Women's Weekly Food

Turkish halloumi and pomegranate salad | Women's Weekly Food

www.womensweeklyfood.com.au

Taste the exotic combination of tart pomegranate and creamy halloumi in this quick and easy Turkish salad. Perfect for a flavorful meal.

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Ingredients

  • 1 tablespoon lemon juice
  • 2 tablespoon light olive oil
  • 1/3 cup pomegranate pulp
  • 1/4 cup firmly packed fresh mint leaves
  • 2 green onions, sliced thinly
  • 125 gram mizuna
  • 1 medium_piece fennel, trimmed, sliced thinly
  • 360 gram halloumi cheese, sliced thickly

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