Rueben Omelet – Grant Beery

Rueben Omelet – Grant Beery

grantbeery.com

Delightful Rueben Omelet: Swiss cheese, corned beef, sauerkraut, and caraway seed folded into a creamy French omelet. Perfect for special occasions or breakfast!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grantbeery.com.

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Ingredients

  • Sliced corned beef, torn into bite sized pieces (4-5 slices or 1/2 a 3 oz package)
  • 1/3 cup well drained sauerkraut
  • 1/4 tsp caraway seed
  • 2 slices swiss cheese, cut into strips
  • 1 French omelet (below)
  • 4 eggs
  • 1/4 cup water
  • 1/2 tsp salt
  • 1 tbsp butter
  • dash pepper

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