Corn Kugel II

Ingredients

• 2 15-ounce cans creamed corn
• 1/2 cup margarine, melted
• 1/4 cup sugar
• 3 eggs
• 1/2 cup flour
• 1 tsp. baking powder
• 3/4 cup non-dairy milk substitute
• 1/4 cup water
• 1 tsp. vanilla