Gullah Grub Okra & Shrimp
Heat oil in a frying pan and add onion, ginger and garlic powder. Cook onion and spices over medium to high heat for 3-4 minutes until onion is tender.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americasheartland.org.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Paring knife
- Plate
Ingredients
- 3 tbsp olive oil or other cooking oil
- 1 large diced onion
- 4 cups okra sliced into small pieces
- ¼ cup water or white wine
- 1 lb raw shrimp - shelled and deveined
- ½ tsp ginger
- ½ tsp garlic powder
- ¼ tsp salt
- ½ tsp black pepper
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