Korean Miso Soup Recipe - Simple Chinese Food
Dajang soup is a Korean home-cooked dish. In Korea, they usually use their own homemade soybean paste as the base material, which is more suitable for their own taste. However, it is more convenient...
Ingredients
- 16-20 only Flower clam
- 1/2 piece Old tofu
- 200g pumpkin
- 80g Pleurotus ostreatus
- 3 pieces Shallots
- 6 cloves garlic
- 2 pcs green pepper
- 2 tablespoons Miso sauce
- 2 spoons Whitebait meal
- 1 tablespoon sesame oil
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