Japani Samosa – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Japani Samosa – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

A unique crunchy Japani Samosa recipe for you. A perfect iftar idea for this Ramazan. #HappyCookingToYou #FoodFusion #RamzanSpecial Recipe

View full recipe on foodfusion.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodfusion.com.

Share this recipe:

Cooking tools:

  • Wok
  • Mixing bowl
  • Potato masher
  • Kitchen scale
  • Sifter
  • Whisk
  • Cutter
  • Rolling pin
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Measuring cup
  • Skillet
  • Stove
  • Spoon
  • Slotted spoon
  • Plate
  • Paper towel
  • Oven
  • Pastry brush
  • Plastic wrap
  • Kitchen towel
  • Tongs

Ingredients

  • Cooking oil 1 tbs
  • Zeera (Cumin seeds) 1 tsp
  • Ajwain (Carom seeds) ½ tsp
  • Adrak (Ginger) chopped ½ tbs
  • Lal mirch powder (Red chilli powder) 1 tsp or to taste
  • Haldi powder (Turmeric powder) 1 tsp
  • Namak (Salt) ½ tsp or to taste
  • Chaat masala ½ tsp
  • Chicken powder 1 tsp
  • Garam masala powder ¼ tsp
  • Aalo (Potatoes) boiled & cubes 3-4 medium
  • Hari mirch (Green chilli) chopped 3-4
  • Hara dhania (Fresh coriander) chopped 2 tbs
  • Podina (Mint leaves) chopped 2-3 tbs
  • Maida (All-purpose flour) sifted 3 Cups
  • Namak (Salt) ½ tbs or to taste
  • Ghee 3-4 tbs
  • Water 1 Cup or as required
  • Ghee 6-7 tbs
  • Maida (All-purpose flour) 4 tbs
  • Cornflour 2 tbs
  • Cooking oil for frying

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This