Warqi Samosa – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Warqi Samosa – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Try this Warqi samosa with thin crispy layers. Again a new twist to the samosa we all know. #HappyCookingToYou #FoodFusion #RamzanSpecialRecipe

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Cooking tools:

  • Skillet
  • Wok
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Potato masher
  • Rolling pin
  • Samosa maker
  • Measuring cup
  • Measuring spoon
  • Mortar and pestle
  • Stove
  • Refrigerator
  • Freezer
  • Plate

Ingredients

  • Cooking oil 2 tbs
  • Pyaz (Onion) chopped 1 medium
  • Chicken qeema (Mince) 400g
  • Adrak lehsan paste (Ginger garlic paste) 1 tsp
  • Lal mirch powder (Red chilli powder) 1 tsp or to taste
  • Namak (Salt) 1 tsp or to taste
  • Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
  • Sabut dhania (Coriander seeds) roasted 1 tbs
  • Hari mirch (Green chilli) chopped 1-2 tbs
  • Hara dhania (Fresh coriander) chopped 1-2 tbs
  • Maida (All-purpose flour) 2 & ½ Cups
  • Namak (Salt) 1 & ½ tsp
  • Ghee 2 tbs
  • Water 1 Cup or as required
  • Ice cubes as required
  • Chilled water as required
  • Ghee melted 1 Cup
  • Maida (All-purpose flour) 1 & ½ Cup
  • Maida (All-purpose flour) 1 tbs
  • Cooking oil for frying

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