Ravioli with Tomatoes and Olives Recipe - QueRicaVida.com

Ravioli with Tomatoes and Olives Recipe - QueRicaVida.com

www.quericavida.com

Start to finish, this Italian skillet supper takes just 25 minutes.

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Ingredients

  • 1 package (9 oz) refrigerated cheese-filled ravioli
  • 1 small onion, cut into thin wedges
  • 1 can (14.5 oz) diced tomatoes with basil, garlic and oregano, undrained
  • 1/4 cup sliced ripe olives
  • 2 tablespoons shredded Parmesan cheese
  • 1 tablespoon chopped fresh basil

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