Brussels sprouts grain bowl - Good Food Middle East

Name: Brussels sprouts grain bowl - Good Food Middle East
Ingredients: ½ butternut squash (about 300g), peeled and chopped into 2cm cubes; 1 tbsp olive oil; 170g brussels sprouts, halved; 1 tbsp tahini; 2 tsp maple syrup; 1 lemon, zested and juiced; 50g pumpkin seeds; 200g pouch cooked grains (we used quinoa); 2 tbsp hummus; handful of soft herbs (coriander, parsley, mint or dill, or a mixture), roughly chopped

www.bbcgoodfoodme.com

Use up your leftover Brussels sprouts from the Christmas dinner table with this easy grain bowl, with squash, hummus and tahini flavours

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

½ butternut squash (about 300g), peeled and chopped into 2cm cubes
1 tbsp olive oil
170g brussels sprouts, halved
1 tbsp tahini
2 tsp maple syrup
1 lemon, zested and juiced
50g pumpkin seeds
200g pouch cooked grains (we used quinoa)
2 tbsp hummus
handful of soft herbs (coriander, parsley, mint or dill, or a mixture), roughly chopped