Lotus Biscoff Cheesecake Pots | Recipe | Kitchen Stories

Lotus Biscoff Cheesecake Pots | Recipe | Kitchen Stories

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Keywords

  • cake
  • snack
  • puréeing
  • kid friendly
  • vegetarian
  • christmas
  • sweet
  • cheese
  • prepare ahead
  • cookies
  • alcohol free
  • european
  • unpaid-blogger-recipe
  • ugc-hq
  • dairy
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Ingredients

  • 35 g Lotus Biscoff Spread
  • 2 digestive biscuits
  • 2 Lotus Biscoff Biscuits
  • 90 g cream cheese
  • 2 tbsp Single cream
  • 2 tbsp Greek Yoghurt

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