Chicken Zoodle Soup

Name: Chicken Zoodle Soup
Total time: 45 min
Ingredients: 3 medium carrots peeled and diced into coins; 3 stalks ribs of celery, chopped in half moon pieces; 1 medium onion, minced; 2 small zucchini spiralized; 1/2 tbsp avocado oil; 4 tsp Better than Bouillion Base (You could also use 2 cartons of no sodium vegetable stock ); 2 cups homemade chicken stock (or use water ); 1 litre water; 3 cloves cloves of garlic, minced; 1 tsp dried thyme; 1 tsp dried parsley; 1 tsp salt (adjust as needed); Fresh black pepper; 1 tbsp apple cider vinegar; cilantro to garnish; 4 ounces chicken breast; 1 tsp finely grated ginger; 1 clove fresh garlic minced; salt

anarallidina.com

This delicious chicken and vegetable soup is very hearty and flavorful and the perfect soup to warm you up on a cold winters day! Replacing noodles with zucchin

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Ingredients

3 medium carrots peeled and diced into coins
3 stalks ribs of celery, chopped in half moon pieces
1 medium onion, minced
2 small zucchini spiralized
1/2 tbsp avocado oil
4 tsp Better than Bouillion Base (You could also use 2 cartons of no sodium vegetable stock )
2 cups homemade chicken stock (or use water )
1 litre water
3 cloves cloves of garlic, minced
1 tsp dried thyme
1 tsp dried parsley
1 tsp salt (adjust as needed)
Fresh black pepper
1 tbsp apple cider vinegar
cilantro to garnish
4 ounces chicken breast
1 tsp finely grated ginger
1 clove fresh garlic minced
salt