Beef, Potato and Chorizo Empanadas Recipe | Pillsbury

Beef, Potato and Chorizo Empanadas Recipe | Pillsbury

www.pillsbury.com

Add some spice to game day with these hearty meat and potato hand pies ready in 35 minutes.

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Ingredients

  • 1/2 lb lean (at least 80%) ground beef
  • 1 small Yukon gold potato, finely diced, cooked
  • 2 oz chorizo sausage, finely diced
  • 1 1/2 teaspoons sweet Hungarian paprika
  • 1/2 teaspoon cumin
  • Salt to taste
  • 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
  • 1 egg, beaten

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