Chirashizushi

Chirashizushi

hyperjapan.co.uk

Discover the art of Chirashizushi—a bowl of vinegared rice topped with assorted raw fish and other seafood. Perfect for sushi lovers!

View full recipe on hyperjapan.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hyperjapan.co.uk.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Kitchen scale
  • Measuring cup
  • Pot
  • Nonstick skillet
  • Mixing bowl
  • Spatula
  • Serving bowl
  • Chopsticks

Ingredients

  • 250g sushi rice
  • some wasabi
  • 3 slices tuna (20g each)
  • 2 slices sea bream (15g each)
  • 1 ark shell
  • 1 scallop
  • 1 shrimp
  • 1 slice squid
  • 2 slices rolled omelette

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