5 Minute Delicious Artichoke Dip | Love2Feed
A quick and creamy artichoke dip made in a food processor. This easy, make-ahead appetiser is perfect for parties and bakes until golden and bubbly.
Ingredients
- 1 small onion (about 1/2 c finely chopped)
- 1 (13 3/4 ounce) can artichoke hearts, drained
- 1 tablespoon lemon juice
- 1 cup grated parmesan cheese
- 1/4-1/2 teaspoon ground black pepper
- 2/3 cup light mayonnaise
- 1/3 cup heavy cream
- 1 French baguette, thin sliced
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