Pozole Verde | Recipe | LifeSource Naturals Foods
Pozole Verde is a traditional Mexican soup featuring meat and hominy in a rich broth, with salsa verde, poblano chilis and lime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifesourcenaturalfoods.com.
Ingredients
- 3 Tbsp avocado oil (or other neutral oil)
- 2 poblano chilis, halved and seeded
- 2 lbs pork loin or leg roast, (or boneless chicken thighs) cut into 1-inch cubes
- 1 large yellow onion, chopped
- 4 cloves garlic, minced
- 1 jalapeno, seeded and chopped
- 2 cups salsa verde
- 1 bunch cilantro, chopped
- 1 tsp chili powder
- 1 tsp garlic powder
- ½ tsp cumin
- ½ tsp mexican oregano
- ½ tsp coriander
- Salt and pepper, to taste
- 2 (25 oz) cans hominy
- 4 cups chicken broth
- 1 lime, juiced
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