Spiced Wholewheat Couscous with Sweet Potato & Pistachios
Spiced Wholewheat Couscous with Sweet Potato & Pistachios is a typical North African dish. Get the recipe here!
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Ingredients
- 3 small sweet potatoes
- 4 tablespoons olive oil
- 2 tablespoons pumpkin seeds
- 150g giant wholewheat couscous
- 500ml light vegetable stock or water
- 1 handful of raisins, preferably organic
- 1 rounded teaspoon za’atar
- 50g unshelled, unsalted pistachios, chopped
- 1 lemon
- 2 tablespoons extra virgin olive oil
- 2 tablespoons freshly chopped coriander
- 2 tablespoons freshly chopped flatleaf parsley
- 1 tablespoon freshly chopped mint
- Salt
- freshly ground black pepper
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