Vegetable Beef Soup Recipe | Samsung Food App

Name: Vegetable Beef Soup Recipe | Samsung Food App
Total time: 60 min
Ingredients: 1 2.5-3.0 lb beef chuck roast (cut into 1 inch cubes); 1 tbsp olive oil; 2 medium Russet potatoes (peeled and cubed); 4 cups water; 24 oz frozen mixed vegetables; 1/2 onion (diced); 1 11.5 oz can V8 juice; 1/2 cup ketchup; 1 tbsp oregano; salt & pepper (to taste)

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This hearty vegetable beef soup recipe is made with tender chunks of beef, a rich tomato based beef broth, and a variety of mixed vegetables. The perfect soup on those chilly days!

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Ingredients

1 2.5-3.0 lb beef chuck roast (cut into 1 inch cubes)
1 tbsp olive oil
2 medium Russet potatoes (peeled and cubed)
4 cups water
24 oz frozen mixed vegetables
1/2 onion (diced)
1 11.5 oz can V8 juice
1/2 cup ketchup
1 tbsp oregano
salt & pepper (to taste)

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