Halbai | Coconut Rice Halbai | Akki halubai
Halbai/ Bellada Manni is one of the many traditional, unique to Karnataka sweet dish. With rich flavor of coconut and right amount of jaggery and rice.
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Cooking tools:
- Blender
- Mixing bowl
- Fine-mesh sieve
- Thick bottom pan
- Spoon
- Plate
- Chef's knife
- Measuring cup
- Measuring spoon
- Grater
- Stove
Ingredients
- ¼ cup rice
- ¾ cup jaggery powder/jaggery
- 1 cup grated coconut
- 2 to 3 cardamom
- 1 TBSP ghee
- 2 cups water
- Greased plate
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