Music-Paper Bread Lasagne

Music-Paper Bread Lasagne

www.saveur.com

Pani carasau is a staple bread for Sardinian shepherds and can be turned into herb-flavored snacks, broken into bits and added to soup, deep-fried into instant fritters, or, as here, utilized as a...

View full recipe on www.saveur.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.saveur.com.

Share this recipe:

Ingredients

  • 1⁄2 lb. meaty lamb bones
  • 1 small yellow onion, peeled and quartered
  • 1 carrot, peeled, trimmed, and coarsely chopped
  • 1 rib celery, coarsely chopped
  • 1 tbsp. olive oil
  • 2 pinches salt
  • 6 sheets pani carasàu (music-paper bread)
  • 2 cups freshly grated young pecorino
  • 6 cups sa campidanesa (tomato sauce), hot
  • 6-8 eggs

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This