How to make Kabuli Chana Chili Recipe

Ingredients

• 1/5 cup Kabuli chana
• 0.80 tablespoon Corn flour
• As required oil for deep frying chana
• 1/5 tablespoon Oil
• 1/5 tablespoon Chopped garlic
• 1/20 cup Chopped Onions
• 0.40 tablespoon Chopped Scallions
• 0.40 tablespoon Chopped Yellow pepper
• 0.40 tablespoon Chopped Red pepper
• 1/5 teaspoon Salt
• 1/5 tablespoon Soy sauce
• 1/5 tablespoon Vinegar
• 1/5 teaspoon Sugar
• 0.40 tablespoon Red chilli sauce
• 0.40 teaspoon Corn flour
• 1/20 cup Water
• 0.40 tablespoon Ketchup
• 1/5 teaspoon White pepper powder
• 1/5 teaspoon White sesame seeds for garnish