Slow Cooker Turkey Stuffed Bell Peppers with Rice - Hearty Comfort Food
Tender bell peppers loaded with lean ground turkey and rice, topped with flavorful tomato sauce and melted mozzarella. A healthy make-ahead comfort meal.
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Ingredients
- 6 bell peppers (red, yellow, green, or orange), tops, seeds, and membranes removed
- 1 pound (450g) ground turkey, 93/7 lean
- ½ cup sweet onion, finely diced
- 1 ½ cups cooked rice
- ½ teaspoon garlic powder, divided
- 1 teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon dried thyme
- ½ teaspoon dried rosemary
- 1 ½ teaspoons Worcestershire sauce, divided
- ¼ cup water
- 1 (340g) can tomato sauce
- ½ cup shredded Mozzarella cheese
- Fresh parsley, chopped (for garnish)
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