Cauliflower and Cheese Chowder
A creamy, comforting cauliflower and cheese chowder, packed with rich flavor and a smooth texture, perfect for a cozy meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Immersion blender
- Blender
- Stove
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 tbsp olive oil
- 1 onion (medium, diced)
- 2 cloves garlic (minced)
- 4 cups cauliflower florets
- 4 cups vegetable broth
- 1 cup milk
- 1/2 tsp thyme (dried)
- 1/2 tsp smoked paprika
- 1/2 cup shredded cheddar cheese
- 4 slices bacon (cooked and crumbled)
- salt (to taste)
- parsley (for garnish)
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