Authentic Vera Pizza Napoletana Dough Recipe

Authentic Vera Pizza Napoletana Dough Recipe

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Ingredients By Volume 4 cups Molino Caputo Tipo 00 flour (or decent bread flour) 1 ½ cups, plus 2 TBL water 2 tsp salt 1/2 tsp dry active yeast By Weight 500gr

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Ingredients

  • 4 cups Molino Caputo Tipo 00 flour (or decent bread flour)
  • 1 ½ cups, plus 2 TBL water
  • 2 tsp salt
  • 1/2 tsp dry active yeast
  • 500gr Molino Caputo Tipo 00 flour (or decent bread flour)
  • 325gr water (65% hydration)
  • 10gr salt
  • 3gr active dry yeast

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