In The Box 1 Recipe of the Week: Rhubarb Crowd Cake - Farmer Kriss & Co.

Ingredients

• 1 cup sugar
• 3 tsp baking powder
• 1 tsp salt
• 2 ½ cups white whole wheat flour
• ½ cup spelt or buckwheat or other flavorful flour
• ¼ tsp nutmeg, allspice and cardamom
• 1 cup buttermilk (or yogurt or sour cream or thick kefir)
• 2 eggs
• 3 tsp vanilla
• rhubarb and juices