Rice Stew with Daikon Daikon Zosui Recipe
Cozy, comforting, and irresistibly umami-packed, Rice Stew with Daikon Zosui is the ultimate Japanese dish to warm up your soul. Perfect for using ...
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Ingredients
- 300 grams daikon radish
- 2 cups leftover cooked rice
- 4 cups dashi stock
- 2 tablespoons soy sauce
- 1 tablespoon mirin
- 1/2 teaspoon salt
- 2 stalks scallions (green onions), finely chopped
- 1 large egg (optional)
- 1 teaspoon shredded nori (seaweed) for garnish
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