Cooking Light The Complete Quick Cook's Roasted Cauliflower, Chickpeas, and Olives - Gluten Free Rec
Cooking Light The Complete Quick Cook's Roasted Cauliflower, Chickpeas, and Olives might be just the side dish you are searching for. This recipe makes 6 servings with 160…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fooddiez.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Cutting board
- Chef's knife
Ingredients
- 425 grams chickpeas (garbanzo beans), rinsed and drained
- 454 grams 1/2 cups cauliflower florets (about
- 1 teaspoon crushed red pepper
- 3 Tbsps fresh flat-leaf parsley leaves
- 8 garlic cloves, coarsely chopped
- 3 Tbsps olive oil
- 10 green Spanish olives, halved and pitted
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