Athens Foods | » Bougatsa Rolls (Custard Filled Phyllo)

Ingredients

• 1 roll Athens® Phyllo Dough (9” x 14”), thawed
• 3 large eggs
• 2 large egg yolks
• 4 cups milk
• 1 cinnamon stick
• 1 cup sugar
• 1/4 teaspoon salt
• 1 1/2 sticks unsalted butter, divided
• 1/2 cup semolina flour
• 2 teaspoons vanilla extract
• lemon zest, from 1 lemon
• 2 tablespoons cinnamon
• 1 cup confectioners’ sugar