Sweet & Savory Bacon Wrapped Scallops
Bacon-wrapped scallops with a sweet & savory balsamic dipping sauce—perfect for a special occasion or dinner party! Serves 4-6.
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Ingredients
- 1 1/2 lbs. scallops
- 1 tablespoon Herbs de Provence EVOO
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
- 1 lb. sliced bacon
- 1/2 cup Gala Apple Balsamic
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 3 tablespoons cornstarch
- 1/4 cup water
- chopped parsley for garnish
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