Cedar Plank Salmon | Club House
Make a simple and flavourful rub for salmon using just brown sugar and chili powder. Grilling on a cedar plank will give the salmon a light, smoky flavour and make clean up a breeze.
Keywords
- Cedar Plank Salmon
- salmon recipe
- grilled salmon
- club haus
- mccormick
- mccormick Canada
- weeknight meals
- easy meals
- how to grill salmon
Ingredients
- 1 cedar grilling plank (about 12x7-inches/30x8-cm)
- 1/4 cup (60 ml) packed brown sugar
- 1 tbsp (15 ml) chili powder
- 2 pound (1 kg) skin on salmon fillet
- 1 tbsp (15 ml) oil
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