Lemon Cream Frosting
Bright and smooth, this lemon cream frosting adds a citrusy touch to cupcakes, cakes, or cookies, ideal for spring baking or vibrant dessert finishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clabbergirl.com.
Ingredients
- 1 tsp grated lemon zest
- 3 cups sifted powdered sugar
- 3 tbsp lemon juice
- 4 tbsp butter
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