Au Gratin Potato Nachos - Idahoan® Foods - Foodservice

Au Gratin Potato Nachos - Idahoan® Foods - Foodservice

idahoanfoodservice.dev.foerstel.com

Crispy Idahoan® slices au gratin topped with corn, feta, and cheddar for a delicious nacho upgrade—no soggy chips here!

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Ingredients

  • 1 carton (2.54 lb) Idahoan® SLICES Au Gratin Potatoes
  • 2 tbsp chili powder
  • 8 cups drained canned pinto beans, rinsed
  • 8 cups corn kernels
  • 2 cups crumbled reduced-fat feta cheese
  • 4¼ cups guacamole
  • 2 cups sliced green onions
  • 32 oz cooked brown rice, for serving

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