Tuna Cakes – Healthy Start
Taste healthy tuna cakes made with light tuna, crackers, and veggies. Perfect for a nutritious snack or meal! Recipe from Healthy Start.
Ingredients
- 1 egg
- 1 can (120 g) flaked light tuna, drained
- 8-10 soda crackers, crushed*
- 1/4 cup onions, finely chopped
- 1/4 cup carrots, grated
- 1/4 cup cheese, grated
- 1 tbsp vegetable oil
- 1 tsp parsley, dried (optional)
- sprinkle dill, dried (optional)
- sprinkle black pepper (optional)
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