Northern Propeller Clam Sashimi Platter
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Cooking tools:
- Serving platter
- Grater
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 4 pcs Clearwater Northern Propeller Clams, thawed
- 3 pcs Clearwater Arctic Surf Clams, thawed
- 3 pcs Clearwater Sea Scallops, thawed
- ½ pc Lemon
- 1 cup Water, cold
- 4 pcs Sashimi leaves
- ¾ cup Shredded daikon
- 1 Tbsp Wasabi
- ¼ cup Sashimi soy sauce
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