Northern Propeller Clams with Spicy Oil
Appetizer/Entrée
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Saucepan
- Spoon
- Plate
Ingredients
- 10-12 pcs Northern Propeller Clams, thawed
- ½ pc Lemon
- 1 cup Water, cold
- 2 tsp Fresh Sichuan pepper (1 large sprig)
- 2 Tbsp Green chili peppers
- 2/3 cup Black soy bean sprouts
- 1 tsp Chopped garlic
- 1/4 cup Soy sauce
- 1 Tbsp + 1 tsp Spicy seasoning sauce
- 1 Tbsp + 1 tsp water
- 1 tsp Sesame oil
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