Arctic Surf Clam Sushi 3 Ways
Experience the freshness of Clearwater Arctic Surf Clams in three delicious sushi preparations—Prime Cut Nigiri, Butterfly Cut Nigiri, and Maki Rolls. Perfect for seafood lovers!
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Cooking tools:
- Bamboo rolling mat
- Microplane
- Garlic press
- Citrus press
- Fine-mesh sieve
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Wooden spoon
- Whisk
- Measuring cup
- Measuring spoon
- Plastic wrap
- Serving platter
- Serving bowl
- Plate
- Glass
Ingredients
- Clearwater Arctic Surf Clams
- Nori
- Cucumber
- Carrot
- Soy Sauce
- Wasabi
- Ginger
- 250 g (1 cup) Mayonnaise
- 65 g (1/4 cup) Sambal Olek (spicy chilli paste)
- 1 Lime, juice and zest
- 15 g (1 Tbsp) Garlic
- 2 cups uncooked glutinous white rice (sushi rice)
- 3 cups water
- 1 tbsp vegetable oil
- 1/2 cup rice vinegar
- 1/4 cup sugar
- 1 tsp salt
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