No-Fuss Gluten-Free Meatloaf Recipe
Cutting gluten from your diet? You don’t need to miss out on your favorite foods. Try our no-fuss gluten-free meatloaf for the comfort food you crave.
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Ingredients
- Nonstick cooking oil spray
- 1 pound lean ground beef (80-93% lean)
- 1/2 cup gluten-free breadcrumbs (or gluten-free rolled oats)
- 1/4 cup plus 2 tablespoons ketchup, divided
- 1/4 cup finely minced onions
- 1 large egg
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 15-ounce can mixed vegetables, rinsed, drained, and finely chopped (optional)
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