Mussel Basil

Mussel Basil

craftstocrumbs.com

Mussel Basil features fresh mussels and aromatic herbs in a quick, flavorful sauce. Perfect for gatherings or enjoyed solo, this dish is both easy and crowd-pleasing.

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Cooking tools:

  • Wok
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Mixing bowl
  • Colander

Ingredients

  • 2 lbs. mussels
  • 1 (100g) small onion, thinly sliced
  • 1 (180g) red bell pepper, sliced
  • 1-2 jalapeño peppers, sliced
  • 6 cloves (35g) garlic, diced
  • 1 bunch Thai basil, a handful
  • 2 tablespoons (30ml) canola or vegetable oil
  • 2 tablespoons (30ml) fish sauce
  • 3 tablespoons (45ml) oyster sauce
  • ¼ cup (60ml) water

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