Basic Quinotto | Oregonian Recipes
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Ingredients
- 2 tablespoons olive oil (divided)
- 1 small onion, minced
- 2 cloves garlic, minced
- 2 cups vegetable broth
- 1 1/2 cups quinoa (traditional white/ivory), rinsed and drained
- 1/2 teaspoon salt
- 2 teaspoons chopped fresh thyme or 2 tablespoons chopped fresh parsley or basil
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