Inlagd Sill (Pickled Herring) | Saveur
Sweet-sour pickled herring, soaked in vinegar spiked with sugar, spices, and aromatics, is one of the crowning glories of the table at Midsummer celebrations in Sweden.
Ingredients
- <sup>2</sup>⁄<sub>3</sub> cup sugar
- <sup>1</sup>⁄<sub>2</sub> cup white vinegar
- 12 whole black peppercorns
- 10 allspice berries
- 10 whole cloves
- 3 bay leaves
- 2 small red onions (1 thinly sliced, 1 minced)
- 1 carrot, diced
- <sup>1</sup>⁄<sub>2</sub> small leek, white part only, halved and thinly sliced
- 12 oz. salted herring fillets, rinsed, soaked in water overnight, and drained
- <sup>1</sup>⁄<sub>2</sub> cup minced chives
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