Lamb Satay - CookSifu - Place No. 1 to store your recipe
Indonesian lamb skewers marinated to perfection, grilled and served with peanut sauce—quick and delicious for any gathering!
Ingredients
- Tender lamb meat: 300 grams
- Onion: 1
- Cloves Garlic: 2
- Ground coriander: 1 teaspoon
- Ground cumin: 1 teaspoon
- Turmeric powder: 1 teaspoon
- Brown sugar: 1 teaspoon
- Soy sauce: 2 tablespoons
- Vegetable oil: 2 tablespoons
- Lemongrass stalk: 1
- Kaffir lime leaves: 2
- Salt And Pepper: to taste
- Roasted peanuts: 100 grams
- Red chillies: 2
- Tamarind paste: 1 teaspoon
- Coconut milk: 200 ml
- Salt: to taste
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